Delicious and Easy Christmas Canapé Rolls for Festive Entertaining
Raciones: 24 porzioni
Calorías: 150kcal
These easy canapé rolls are perfect for Christmas entertaining. They can be prepared in advance and are filled with simple, affordable, and delicious ingredients. They are versatile and can be enjoyed at any festive occasion. Follow this step-by-step tutorial by Loli Domínguez to create a stunning platter of canapés for your family and friends.
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Equipment
- Rolling Pin
- Food processor
- Skewers
Ingredientes
- 24 slices Sliced bread
- 25 Black olives
- 3 pieces Anchovies in oil
- 1/2 clove Garlic
- 10 pieces Capers
- 1 tbsp Pine nuts
- 1/2 tbsp Extra virgin olive oil
- to taste Pepper
- 200 g Manchego cheese
- 2 tbsp Cream cheese
- 100 g Turkey salami
- 1 handful Rucola
- 100 g Smoked salmon
- 2 tbsp Caviar
- 100 g Surimi sticks
- 1 tbsp Mayonnaise
- 6 pieces Quail eggs
- 100 g Shrimp
- 1/2 Avocado
- 1 tsp Lemon juice
- 1 tbsp Parsley
Elaboración paso a paso
- Prepare the tapenade by blending the black olives, anchovies, garlic, capers, pine nuts, olive oil, and pepper in a food processor until smooth.
- Flatten the bread slices with a rolling pin. Spread a layer of tapenade on each slice, then add a layer of Manchego cheese and cream cheese. Roll up the bread slices and refrigerate for at least 30 minutes.
- After refrigerating, slice the rolls and decorate with olives and cubed Manchego cheese on skewers.
- Repeat the process with turkey salami, smoked salmon and caviar, surimi sticks, and shrimp and avocado, creating a variety of delicious canapés.
Video
Notas
For a time-saving option, use store-bought tapenade or olive pâté.
Experiment with different fillings and decorations to create a unique assortment of canapés.
Experiment with different fillings and decorations to create a unique assortment of canapés.
Nutrition
Calorías: 150kcal
